If you've hit that point in your baking journey where you want to tackle making a whole wheat sourdough loaf, see what this expert has to say before you start.
This Same Day Sourdough Bread is made with more active starter and fermented in a warm spot so you can mix the dough in the morning and bake it by dinner. It’s an easy way to get crusty, homemade ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Used correctly, slow cookers are kind of magical. A combination of robust insulation and low, steady temperatures keeps dishes like spicy slow cooker beef chili simmering for hours, meaning you can ...
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Do You Need To Preheat An Oven?

Preheating the oven isn't arbitrary. It's the secret to baking.
If you're going to make a pound cake or bread from a mix, then it better be good. We tried Krusteaz' mixes to see if they were even worth the bake.
It's no secret that in the Bay Area we're spoiled with good bread. Artisan bakers like Acme, Tartine and Semifreddis provide the baguettes and batards that grace our dinner tables, and few consumers ...