Place all the ingredients, except the pork, in a blender or food processor. Grind the spices to a paste, adding the vegetable oil with the motor running. Rinse the pork, pat dry, and put it in a pan.

Melissa Clark shares a one-pan pork chop dinner with spring vegetables from her latest cookbook. The pork chops are rubbed in fragrant spices and browned in butter, which creates a flavor-infused ...

Add Yahoo as a preferred source to see more of our stories on Google. Pork chops in large pot smothered in creamy sauce - Jennine Rye/Tasting Table We may receive a commission on purchases made from ...

This Pineapple Hawaiian Style Pork Chops Recipe is just so good! I have always been a big fan of pork chops coupled with pineapple. After all, the Hawaiians serve pork with pineapple at celebrations!

Whether they're thin and crispy steaks or tender center-cut loins, pork dishes of all stripes are a go-to for our readers.

Getting your Trinity Audio player ready... By CHRISTOPHER KIMBALL, Associated Press The salt-and-pepper treatment is a Cantonese technique that can be applied to give almost any meat, seafood or tofu ...

Protein-rich, savory dishes like pan-sauteed pork chops are classic cold-weather food because they don't just fill your belly ...

These Boneless Pan Fried Pork Chops are seasoned with fresh herbs and spices and pan-seared in a hot cast iron skillet. They're crispy on the outside, juicy on the inside, and ready in 20 minutes! A ...