McCormick & Schmicks has thick and delicious New England clam chowder, loaded with juicy plump clams, tender potatoes, and ...

EAST PROVIDENCE, R.I. (WPRI) — Dune Brothers hasn’t given up on the Crescent Park clam shack just yet. Dune Brothers owner ...

The greatest clam chowders usually come from a dockside restaurant, but if you don’t live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.

For newcomers to the fried clam experience, Ronnie’s offers two distinct preparations of the beloved seafood: whole belly, ...

What takes 10,000 gallons of minced clams, 100,000 pounds of potatoes and bushels of littlenecks? A season's worth of Rocky ...

"I never knew what I was getting into," said Ted Burdacki, who traded his job as an electrician for one in clamming.

A clam believed to be more than 200 years old was released last week by the Gulf Specimen Marine Lab in Florida. According to the GSML, the geriatric mollusk may have been born in the same year as ...

Get ready to catch some crabs and dig a big clam and win big money at the 2026 WEfish Crab and Clam Derby from 8 a.m. to 6 ...

This year marks the 100th anniversary of the restaurant that gave us that New England delicacy. To celebrate, we offer their original recipe. It was a slow day at his clam shack Woodman’s of Essex on ...

In Clifton Heights, the Original Clam Tavern has built something few restaurants sustain. A packed dining room, a loyal ...