When I worked at Starbucks, I used to love drinking cold brew. Not only is it easy to pull together quickly, it has a unique balanced yet rich flavor and is refreshing on the palate. Cold brew is the ...

I just picked up a small coffee grinder, a french press, and some good french vanilla flavored coffee beans, as I'm sick of dealing with burnt, battery-acid-tasting office coffee. I'll never go back!!

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...