Calling all veggie pizza lovers — this recipe yields a veggie-topped pizza with a perfectly crispy, golden crust underneath.
Welcome to Cooking Without Recipes, in which we teach you how to make a dish we love, but don’t worry too much about the nitty-gritty details of the recipe, so you can create your own spin. This is ...
Stack 2 sheets phyllo dough on cutting board. Spray with olive-oil cooking spray. Top with 2 more sheets phyllo; spray again. Cut to make 2 (9- by 7-inch) rectangles. Repeat with 4 more sheets phyllo.
This healthy pizza recipe is easy for young cooks to prepare with a little help from an adult. Lay the crust on a baking stone or cookie sheet. Check the crust wrapper for baking temperature and time.
This healthy pizza recipe is easy for young cooks to prepare with a little help from an adult. Lay the crust on a baking stone or cookie sheet. Check the crust wrapper for baking temperature and time.
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