Add Yahoo as a preferred source to see more of our stories on Google. Meat cooking in smoker - Ingrid Balabanova/Shutterstock Smoking meats at home can be an intricate process for beginners, from ...

Smoking meat is not for the faint of heart. Once you purchase a smoker, you'll need to have the patience to let your proteins sit for a good long time -- like in our Apple Cider Smoked Pulled Pork ...

This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It ...

Chicken is one of the easiest and fastest proteins to smoke at home. Unlike pork ribs and shoulder, or a full beef brisket, you don’t need to clear your entire day to smoke chicken. Plus, smoked ...

BE ESPECIALLY USEFUL DURING THE HOLIDAYS. WITH ALL THOSE FAMILY GATHERINGS. ON THIS WEEK’S FARM TO FORK FRIDAY, KCRA 3’S LISA GONZALES TAKES US TO TANK HOUSE, BARBECUE AND BAR TO LEARN FROM THE ...

A simple rub and low and slow smoke make these dino ribs irresistible. If you’re looking for a way to impress your meat loving friends, smoked beef ribs are the ultimate decadent and over the top ...

I enjoy smoking wild turkey breast from time to time, although it’s not my go-to technique. The meat from a wild turkey is so lean and—especially if it’s an older tom—dense, it doesn’t lend itself to ...

A good steak, roast, or stew will always have its place in the kitchen. But as you’re about to learn, few foods are more satisfying to make and eat than hunks of meat that you’ve cured with these two ...