Chowhound has been a home for food explorers since 1997, helping the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling. Join our community of passionate ...

Still warm out of the oven, Irish brown bread. You’ll notice the Times Leader test kitchen now has a tea towel that matches our vintage dishes, courtesy of a kind-hearted reader. Most will likely find ...

Loaf pans are one of the most practical kitchen tools. They don’t have the fancy ridges of a Bundt. They lack the drama of a tube pan. And, yet, there’s so much you can do with them. Grocery shopping ...

I started the No Budget Cooking Series to highlight recipes on food packages as a safe space for home cooks looking for easy and foolproof results. I'm not alone in discovering the joy of food package ...

It has taken me years and many failed attempts to bake bread. Good bread, edible bread. Bread that was uniform in results time after time… I made headway when I received the book “Artisan Bread in ...