You see the directive in so many recipes (including our own): “Pour through a fine mesh strainer.” If you don’t have a strainer, you should, because it is an indispensable piece of equipment for ...
If you have ever eaten in a restaurant and wondered how they got their sauces and purées so silky smooth, the answer is simple: a mesh strainer. The best mesh strainers create a lovely, perfect ...
So you’ll always have bacon grease for cooking.
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