Cook Street School of Culinary Arts has announced its Professional Pastry Arts Program, a two-month intensive from June 8 to July 31, 2026, designed to help aspiring pastry professionals and ...

Oceania Cruises®, the world’s leading culinary- and destination-focused luxury cruise line, today revealed The Floating ...

Oceania Cruises has announced the launch of the Floating Pastry Academy, a groundbreaking multiyear training programme ...

Culinary colleges in Kenya are witnessing a surge in students enrolling for pastry chef courses, driven by growing opportunities abroad and a shortage of skilled professionals locally.A few years ago, ...

Oceania Cruises is launching a multi-year training program for its onboard chefs in partnership with The Butter Book digital ...