Running down a list of the best tasting fish isn’t easy or totally fair. Taste is subjective, after all. It’s a matter of ...
As bass push shallow with the warming water temperatures, now is the time to tie on a squarebill crankbait. Here’s what you ...
Gilberto Diaz Jr. enjoys eating striped bass sashimi he catches himself in the long-polluted river — and has been doing so ...
Whether you are looking for a restaurant on the water or the best place for a weekend camping trip, the “Jewel of South ...
Due to the declining amounts of polychlorinated biphenyls (PCBs) in the water of the Hudson River, the New York State Department of Health has now declared that catching and eating fish from the River ...
Tis the season When the water temperature creeps into the low 60s and the first full moon of spring arrives, the bass fishing ...
WDFW will run a pilot suppression study on three species of bass in Grays Harbor’s Chehalis River this spring to see if it ...
A decade after the cleanup was deemed complete, there’s very little mercury in the lake water anymore. Mercury levels have ...
Think that 6-inch Magdraft is too big for you local bass? Think there's no way you'd ever throw a 8-inch glide bait? Think ...
Spring fishing season brings the return of some familiar species to Staten Island waters, including striped bass, black sea ...
The blue icons signify the locations where a two meals/months fish consumption advisory is in place for the bluegill sunfish ...
For the first time in 50 years, some fish caught in the Lower Hudson river are safe for everyone to eat. According to advice ...
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